Gases the easy way – Messer provides solutions - Specialty Gases
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Bakeries
Creating the daily bread
Ice cream production
Creating addiction
Coffee production
Creating the special taste
Dairy products processing
Converting milk in dishes
Soft drinks
Water but more
Meat production
Making high quality meat products
Poultry processing
Converting poultry in quality food
Tobacco processing
Making the ultimate product
Vegetables and fruits production
Healthy food products
Fish & seafood
Processing the water harvest
Beer production
Crafting the right taste
Ready-made meals
Converting food into dishes
Spices and herbs processing
Turning dishes into cuisine
Wine manufacturing
Continuing a 2000 year old tradition
Cooling and Freezing
Preservation of poultry products using cold energy
Cooling and Freezing of ready-made meals
Cooling and freezing appears in various steps in the production of ready-made meals.
Cooling and freezing of herbs
Shelf life extension through freezing processes
Cooling of ice cream
Cryogenic gases cool down the mix temperature before the next processing step.
Cutter treatment for poultry
Keeping the temperature under control
CO2 gas enrichment
Optimizing the plant growth and increasing the harvest yield
Flour cooling
Keeping the optimal temperature range
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